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To extend the shelf life of food products, prevent the growth of microorganisms, and ensure they remain fresh and flavourful for a longer period, preservatives are widely used in the food industry. They assist in storing your products under hygienic conditions and preserving their nutritional values.

At UBC Chemical, we offer chemical preservatives such as Sodium Benzoate, Potassium Sorbate, Nitrites to meet your needs. Additionally, you can find some natural acidity regulators, also known as natural preservatives, in our Acidity Regulators portfolio. This way, you can provide consumers with safe, high-quality products across a broader spectrum.

If you are interested in stepping into the world of food preservatives and exploring the exciting role they play in preserving taste and freshness, our technical team is here for you.

    • Ability to remain stable in acidic environments  
    • Preventing the formation of bacteria such as mold and yeast
    • Preserving the natural acidic taste
    • Antimicrobial and antioxidant properties

Always a Better Solution

As UBC Chemical, we always provide the best materials obtained from top-tier suppliers, offering superior solutions for better nutrition and taste. Get ready to discover what we can do for you. If you want to experience our delicious world, we welcome you to our research and application center specially designed for our customers.