Fillings Oils & Fats

Make Your Special Moments Unforgettable with Amazing Chocolate Fillings

Fillings are more than just chocolates; they are flavors that bring happiness to your special moments, appealing to your senses. When preparing delicious fillings for consumers, our non-trans, non-hydrogenated, or hydrogenated low-saturated fat solutions can help reduce the total fat content and create filled treats with lower calories.

Our Chocolate Filling Oils and Fats, developed for you, can address the challenges of using nuts and assist you in providing the taste, texture, appearance, and unique flavor that consumers are looking for. Additionally, with our RSPO MB certification, you can consume our products with confidence, knowing that they are prepared using raw materials obtained from sustainable sources.

With our portfolio tailored to your needs;

    • Cost-Effective Solutions
    • Healthier with Low Saturated Fat Content
    • Products made from sustainable sources
    • Plant-based and natural ingredients
    • Smooth, creamy chocolates
    • Longer shelf life

Use in Correct Proportions

We understand chocolate production well. Just as important as knowing what ingredients go into chocolate dough is understanding how much of each ingredient to use. When producing high-quality spreadable products with an excellent shelf life, selecting the right oil is a crucial aspect. Together, we can find the most suitable solution for your business and your customers.If you have specific needs or questions about our chocolate oils and fats and how they can elevate your chocolate creations, feel free to ask. We are here to provide formulation support and assist you in achieving the best results!